Exploring the Jurassic Coast

“The ocean stirs the heart, inspires the imagination and brings eternal joy to the soul” – Wyland

Travelling to new countries is one of the most exciting and fulfilling experiences you can have, however, exploring the country you are already in, is also an experience to make the most of. The Jurassic Coast is somewhere I had never been until this trip. Spending a few days by the coast was extremely refreshing.

The Jurassic Coast covers the stretch of coastline in Southern England from Exmouth in the county of Devon, to Studland Bay in the county of Dorset. On this trip we explored Lyme Regis, Chesil Beach, Durdle Door, and West Bay. Having mostly explored the Scottish coast due to many a holiday up North, it was lovely to be able to experience the brilliance of the sea and the skies down in the South of England.

West Bay

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West Bay, or Bridport Harbour, was a small and sleepy seaside town, we mainly visited to see the beach and the cliffs, which you may recognise if you were a fan of the BBC drama Broadchurch (would highly recommend it). The dramatic shape of the sandstone cliffs was one of the locations for the programme and was a lovely beach walk, it was great to be able to look up at the magnificent cliff face whilst being below on the shore. We also ran up the slope of the cliff to get the view from the very top, which was so peaceful being able to see the ocean for as far as the eye could see. As you can see from the photos, if you go early in the morning or later in the day, the sun and the shadows make for a great photography spot. The cloudy weather actually also made for some fab photos.

“To go out with the setting sun on an empty beach is to truly embrace your solitude” – Jeanne Moreau

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Lyme Regis

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Lyme Regis is how I think of a classic British seaside location. Think fish and chips on the seafront, ice cream cones, and beach huts with doors the colours of pick ‘n mix. We went to Lyme’s Fish Bar for our lunch, and got a classic ’99 with a flake from one of the cute little tea rooms. There’s nothing better than eating outside and listening to the waves crash against the pebbles on the shore. This would be a lovely day out for anyone of any age.

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Chesil Beach

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Chesil beach is an 18 mile long beach and goes from Portland all the way to West Bay, this was very near to where we were staying in Portland.

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Durdle Door

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“Our memories of the ocean will linger on, long after our footprints in the sand are gone” – Anonymous

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Durdle Door is one of the most iconic coastal features in the Dorset area, it was designated England’s first natural World Heritage Site by UNESCO in 2001 and is also classed as a natural wonder. This archway was created by the limestone being eroded by the sea, the word ‘durdle’ originated from the word ‘thirl’ which means ‘to pierce’.

This was one of the highlights of the trip, again another lovely beach walk, there were hardly any other visitors there when we went even though it’s a very popular tourist attraction. Many of these coastal features we visited also had really interesting information boards so you could learn more about how they were created.

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Old Harry’s Rock

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The final coastal feature of the trip, and another UNESCO World Heritage Site located at the most Eastern point of the Jurassic Coast. As you can see, Old Harry is a stack out at sea, composed of chalk. The National Trust manage this site and there is a walking route of about 3.5 miles which you can do if you want a walk and a view!

Until 1896, there was also Old Harry’s Wife, a stump, but she was completely eroded in to the ocean so now Old Harry stands alone.

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“After a visit to the beach, it’s hard to believe that we live in a material world”– Pam Shaw

It was lovely to be able to spend so much time outside and on the coast, I find it very relaxing being by the water, this would be a great trip if you love walking and the outdoors!

Thanks for reading, hope you’re having a fab day where ever you are

Mol x

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The Best of Bergerac: The French Market Towns You Will Fall in Love With

Welcome back to my Best of Bergerac series, the final instalment is here gang! So far we’ve covered the fabulous food, and some of the more rural scenery, today I am sharing with you the two market towns which made our trip; Duras and Eymet. So if you love a bit of travel photography and an insight into somewhere new, grab a coffee and enjoy. 

Duras

Duras was only about a 10 minute drive from the village of Taillecavat where our villa was located, so we went to this town frequently over the two weeks we were in Bergerac. Everything we needed was here…

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This display of flower bouquets just sums up how gorgeous the market stalls are!

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(This photo above is of the BEST restaurant we have ever eaten in, and yes that is a big claim, there are more details in part one of this series if you want to hear about the place with the best food and the shots of gin they give you between courses! Find it here!)

Duras is a truly beautiful and quaint little French town, think cobbled streets and brilliantly bright shutters. To me, this town is like the ones you think of when you imagine a classically authentic French town.

The town comes alive on market days, it was fascinating to see how it transforms from seeming like a small sleepy settlement, to a hub of  excitement. Suddenly, the colours brighten, the cafes liven up, and scents of spices, cheese, fresh fruit, and pastries fill the warm air.

The locals are out and catching up over a coffee, while the ex-pats are also out in force and making the most of the sunshine.

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The chateau placed grandly on the hill behind the market streets acts as a splendid backdrop for the event (the tallest building you can see in the background of this photograph).

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There is something more exciting about buying fresh food from a local who makes their livelihood from selling their delicious produce at markets like these, compared to buying it from a supermarket. As you can see from this garlic display above, the rustic displays make it all look even more appealing. Any fruit of vegetable you can imagine was on offer at the market. Huge selections of cheeses were also displayed, wheels of yellow and white, and the roast chicken cooked fresh on the rotisserie also smelt incredibly inviting!

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This was a small charity clothes shop just off of the main market streets, again everything seems so full of colour, everything about this town feels vibrant and full of life.

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Another great feature of the markets is that so many of the food stalls give out free samples, who doesn’t love a freebie, especially one you can eat?! A discovery we have made over a few trips to Southern France is that fresh olives are fab when you buy them from a market stall than a shop. Olive tapenade is one of the best things we’ve ever bought from the market, it’s a type of savoury dip made from olives, we’ve also tried one made from sun-dried tomatoes before which was perhaps even better! Pair it with a fresh baguette and this is something you must try if you see it abroad.

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One evening we went to the night market in Duras, it was around 38 degrees Celsius, I have never felt heat like it! The covered square that is in the centre of the market was lined with tables and chairs, we decided to go so we could try even more of the delicious food. We bought a selection of dishes from various stalls to share between all of us. We tried the calamari, olive and anchovy pizza, this was beautiful because it was fresh and made there and then. We also tried what we think was some sort of sausage curry, our lack of French meant we were not completely sure what exactly we were trying at times, this actually made it even more exciting!

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Eymet

Eymet was slightly further out from our villa so we only visited once, which was to go to the night market. We had stayed near this town on previous trips to France so we knew it was somewhere we wanted to re-visit.

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The street art on this building gives a very striking entrance to the market, it made me think of Paris with its romantic artwork and flower lined balconies. The town dates from 1270, as you can see, the old buildings with their slanted beams and slightly wonky roofs ensure that the town maintains its original character.

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There was also another huge selection of food at this market, mussels and chips seemed to be the most popular option! The pizza was also available from the same people from the Duras market, another firm favourite.

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The crepes from this cute little stall were the BOMB. If you want to hear more about them and the other incredible food we ate on this trip then this is also featured in part one of this series!

This display of greenery and flowers was outside one of the houses on one of the side streets…

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This is a view of the River Dropt, a tributary to the Garonne river, which runs on the outskirts of the town. This was taken from the little bridge above where lots of people were sat feeding the birds and enjoying their food from the market.

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And that marks the end of the Best of Bergerac series, France you have been fabulous! (Wow you’d think I’d at least be a little bit tanned but clearly not).

If you have not visited the South of France I would highly recommend putting Bergerac and the Aquitaine region on your travel bucket list!

Credits to my Uncle as he took a lot of the photos featured in this post! Check out his Instagram for some incredible photography @spresly

Thank you so much for reading, have you seen part one and part two of this series?!

Part One: The Ultimate French Holiday Food Guide

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Part Two: Sunsets, Sunflowers and the BEST Villa

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Hope you are having a fab day where ever you are,

Mol x

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The Ultimate University Guide: Advice on Moving into Student Accommodation

All those of you who are starting university this year will be moving into your student accommodation in a few weeks’ time so I thought this would be the perfect time to start my university series here on my blog, as I was in the same position a year ago! I am now going in to my second year at the University of Birmingham, where I study English Language.

It seems like a good idea to start with the first main part of the ‘uni experience’ now that you have got your place confirmed, and this is moving in! Looking back now, it is actually quite a strange concept, moving to a brand new city, into a flat you’ve never seen before, with several people you have never met before, so it’s perfectly normal to feel like this is a very daunting experience!

I’ve put together 5 tips for moving in that ensure your moving in experience will be as easy and enjoyable as possible…

1.Get the move in date in your diary NOW

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This was the view from my room!

Firstly, make sure your move in day is in your calendar and that whoever is taking you and all your stuff up to university has it in their calendar too. Your university accommodation should have emailed you to say what day you can move in from, there may be a specific time frame too as this makes it easier so not everyone moves in at the exact same time! If you are anything like me, and who ever is taking you does not always work in the country or on a 9-5 schedule, then make sure as soon as you know your move in date, you tell them when they need to be around! You want to make this process as stress free as possible and you don’t want to realise at the last minute that you have enough stuff to fill a large 4×4 car (lol I did) and nobody to help you get there! Most people I know didn’t take their cars up in first year, if you are near the centre of a large city like I was, then it’s probably more of a burden than a help, but consider this before you go.

2. Pack your stuff up as logically as you can

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We split up all the stuff I was taking into the different rooms it would be going in: kitchen, bedroom and bathroom (I was lucky enough to have an en-suite). This just makes it a lot easier, as you won’t be having to go between rooms with loads of bags and wondering why you packed your toothbrush in with your fairy liquid, and your salt and pepper in with your pyjamas. Laundry bags or Ikea bags were what we used to bag it all up, would 10/10 recommend you use these! They are big enough that you can fit lots in them, but don’t fill them so full that you can’t lift them. My flat was on the second floor of my student accommodation and because this is student halls we’re talking about, there isn’t a lift so bear this in mind in case you have a trek up a lot of stairs. Your halls should have parking very nearby so it shouldn’t be too far a distance to carry everything.

3. Bring the personal stuff as well as the practical stuff

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Obviously you do need to bring all the practical things for your student survival, the pots and pans and laundry detergent and stationary galore. But also remember that this little space is going to be your home for an academic year (I say academic year as we know it’s not an actual year, because uni holidays are long WOOHOO). I printed off so many photos, and luckily there was a big pin board in my room when I got there which I filled entirely, throughout the year I also ended up sticking them on my walls and I also had a lot of postcards up on another wall, so take anything like this that you think will make the space feel like yours!

If you are also in two minds about taking too many little bits and bobs for your room, for example I took picture frames, my mini cactus’s and various other trinkets, take them! I took a few too many as my room was very small (don’t expect your room to be big!) and my parents just took them back home again in the car after we had unpacked. It’s better taking too much than not taking enough and then feeling like your room is bare and not your own.

4. Socialise!

You are likely to be moving in on the same day as your flatmates so make sure you speak to them and introduce yourself! Everyone will be busy unpacking and saying goodbye to people but you can all chat and start getting to know each other once you feel like you’ve got yourself organised. If you are nervous about meeting your flatmates, just remember that everyone else is in exactly the same boat! It will make you feel a lot better if you start introducing yourselves as it will make you start feeling a lot more comfortable after your parents (or whoever has dropped you off) leave, as you’ll know a little bit more about who you are living with. Even if you are feeling nervous, be polite and friendly and it might help to tell people that you feel a bit anxious, it is likely they’ll be feeling it too! Also it sounds a bit odd, but if you leave your room door open, when people are walking past or arriving it shows that you’re not shutting yourself away in your room and means people will tend to look in and it’s a very easy way to start chatting to people!

5. Familiarise yourself with the area you will be living in

After I had unpacked everything, before my parents drove home we decided to go for a little drive around the area. We drove from my accommodation to my uni and back again, which was about a 10 minute drive each way, this was so helpful because it meant that I knew how to get to uni and also where the bus stops were, both for getting to the university and to the city centre. Also, something I found helpful was that when we did this drive, I filmed a time lapse of where we were going on my phone so that if I forgot the first couple of times where I was meant to get off the bus, or if I was walking the right way, I could just look back at the video and check! Luckily there was an Aldi a couple of minutes walk away, and a few other shops opposite our halls, but if you want to do the same for seeing where your closest shop or doctor is etc. then go for a little explore! Feeling a bit more familiar with the area you are can make you feel so much better. I know for me, moving from a village to one of the UK’s biggest cities, it felt very overwhelming but familiarising the area makes it somehow feel a little smaller and a lot more manageable.

Thanks for reading, if you are heading off to university then good luck, I hope this was helpful!

Hope you are having a fab day wherever you are,

Mol x

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The Best of Bergerac, Part Two: Sunsets, Sunflowers and the BEST villa

“The French air cleans up the brain and does good – a world of good.” – Vincent Van Gogh

Welcome to the second instalment of ‘The Best of Bergerac’ series! Please visit my previous post if you would like to see some of the incredible French food and restaurants we visited on this trip (including the best restaurant we have ever been to, yes it was that good!)

This time round we’re focusing on the dreamy scenery that Southern France has to offer and also the incredible villa that we called home for two weeks.

But let’s start with the wonder that was the sunflower fields because they were such a brilliant photo spot…

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“The road to freedom is bordered with sunflowers” – Martin Firrell

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Most of these beautiful sunflowers were almost as tall as me and I am quite a tall gal!

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“Keep your face to the sunshine and you cannot see the shadow. It’s what sunflowers do” – Helen keller

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It was lovely to be in a field filled with tones of sunshine and burnt orange, sunflowers are one of my favourite flowers and being in a place surrounded by fields and endless rows of them was perfect. This specific field was on the outskirts of a town called Eymet which was about a half hour drive away from where we were staying, but the the whole area around Bergerac was covered in sunflower fields too.

The BEST villa

Le Bonheur, Taillecavat, Aquitaine, Southern France

The name of the house which translates to ‘happiness’ just sums up how stunning this villa was, a beautiful 18th century restored farmhouse in the rural village of Taillecavat. There was very few houses in the village, most houses in the area looked like they were attached too the farms as the main business in the area is sunflowers and the vineyards used for wine. The villa was about a 40 minute drive from Bergerac airport, we hired a car from the airport with the company Avis, so the journey was so easy and enjoyable on the route through the sunflowers and vineyards.

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The striking contrast between the sapphire of the shutters and outside details against the scarlet flowers made the villa look so vibrant, it really was the perfect summer escape. There were various colours and sizes of salamanders that would climb up the stone exterior and explore on the veranda which is not something we ever see in the UK!

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This was the garden of the villa, which looked out on to the vineyards. Also the building which you can vaguely see in the distance was a boulangerie, we went here every morning at 8am to collect our fresh croissants, pain au chocolat (these were my faves) and a baguette of course. Monsieur and Madam Raymond who owned the boulangerie did not speak English which made each morning collection even more authentically French, we actually liked that they let us try out our speaking skills (which were sadly lacking on my part, luckily my Grandpa had us covered).

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Just look at the pool… what I would do to be back here! We got up every morning and did 50 lengths before breakfast, every day I did 150 or 200 lengths which for me is pretty impressive! The weather for most of our two weeks was as high as 37 degrees Celsius so we spent a lot of time in here cooling off and reading our books by the poolside.

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This picture is of the vineyards that were just outside of the villa, we did try some of the grapes but they were extremely sour and obviously are better off for wine than eating on their own!

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The mist across the fields in the morning at about 6am was mesmerising, the sunsets and sunrises were also stunning, the open space creates plains of shadows where colours would change so rapidly. We also witnessed a pretty cool thunder storm on our last night, watch the lightning forks strike across the fields was also a very exciting experience.

More sunset exploring just outside of the villa…

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This picture also shows one of the coolest experiences with nature I have ever had! These murmurations of starlings would pass over the villa and the fields each night at about 9pm, the noise was intensely loud, you could hear each of their wings beating, it was breath taking to watch.

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These gorgeous fellas were in a field made out of what used to be a moat surrounding a large house, just a couple of minutes drive from the villa. They were incredibly friendly and seemed to really enjoy the carrots that we brought them, I never realised donkeys were this cute!!

Some of the photos in this post were taken by my Uncle who is a fab photographer so credit to him! His Instagram is @spresly if you want to see any of his amazing photography!

Have you seen part one and part three of this series?!

Part One: The Ultimate French Holiday Food Guide

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Part Three: The French Market Towns You Will Fall in Love With

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Thank you so much for reading, hope you enjoyed this post and are having a fab day wherever you are,

Mol x

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The Best of Bergerac: The Ultimate French Holiday Food Guide

Bonjour from the UK!

I’ve now landed back in rainy England after the most incredible holiday in the Aquitaine region of Southern France. After sitting down and looking at all my holiday snaps and places I’ve been exploring, I’ve realised that we packed so much into our 10 day trip that one post may not be enough to share the beauty of Bergerac with y’all. So this is the first post which is dedicated to one of the BEST things about visiting France, the incredible food!

Who doesn’t love wine, croissants and French patisserie delights, am I right folks?

I have broken this post down into the three French towns that we spent the most time in, enjoy!

1. Duras:

Don Camillo- The prettiest place for a drink and a rest

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Orangina always tastes better in France, definitley my drink of choice for the majority of this holiday!

We came here a few times after visiting the Duras market as it is in the square just beside the hustle and bustle of the rows of market stalls (more on this in my next post which will be coming soon!)

We never actually had a meal here but the pizzas that they were serving looked delicious and seemed to be high in demand!

 

Hostellerie des Ducs- Our favourite restaurant (possibly ever!)

The first time we came here was for lunch and we loved it so much that we also had dinner on our last evening here too, such a fab way to end the holiday. Wait until you see the food!

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Even the table settings were gorgeous…

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Before our starters we were given a selection of amuse-bouche, these are bite sized starters you eat before your meal. These included tiny buns with fresh smoked salmon, cheese and chutney crackers with walnut, and tomato bread which were such a lovely touch to the meal.

Fresh lobster- starter

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Tuna steak with avocado and salad garnish- starter

(You can probably tell that me and my family love a bit of seafood!)

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After our starters we were given a small shot glass filled with sorbet and a shot of gin! Apparently this was to cleanse the palette before our main courses, it was incredibly strong but if you are a gin lover then you’re in your element!

Roast duck with poached pear and carrot tart- main course

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Not only did the food look and taste incredible but the aesthetic of the restaurant was lush too. (I didn’t take any photos inside when we were eating as it was not the kind of place where people were using phones or cameras)

There is the most gorgeous display of flowers outside on the terrace where we were served our coffees at the end of our meal, which came with a mini crème brûlée each much to my delight!

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Even the more simple dishes came so beautifully presented… Ananas- fresh pineapple and sorbet- dessert

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The palm leaves hanging over the white wash walls and the rustic shutters on the terrace added even more to the summer vibes of this lovely place…

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Lemon tart served with lemon sorbet and merangue with a candied lemon slice – dessert

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Coffee choux bun and cream served with coffee ice cream and merangue- dessert

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This was about the tenth trip to Southern France that my family and I have taken so we have eaten out in a large range of French restaurants but we all agreed that this was the best we’d ever eaten at in France, perhaps even in general!

2. Eymet:

Eymet Night Market: Crêpes

How can you go to France and not have a crêpe?!

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My flavour of choice was La Chocolat, divine! My family also had L’Aciduleé (lemon and sugar) and La Miel (honey) and really enjoyed these also!

 

3. Monségur:

Les Colonnes- The Pizzeria that you MUST try

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The pizza I chose was La Rein- a cheese and tomato base with olives and mushrooms, which was freshly made and the base was incredibly thin and crispy. We also shared a salad and home made chips between us which were also delicious. They had a lot of other choice as well as their amazing pizzas, my family also recommend the calzone and the chicken burger!

My next post will have more pictures of the stunning French scenery from the vineyards and sunflower fields to the market scenes and the beautiful villa we stayed in so look out for that!

Thanks so much for reading, please let me know if you enjoyed this post! Also let me know if you have any similar posts about holidays and food you loved this summer!

Have you seen part two and three of this series?!

Part Two: Sunflowers, Sunsets and the BEST Villa

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Part Three: The Market Towns You Will Fall in Love With

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Au revoir!

Mol x

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Why We Need to Stop Apologising for Being Pale

This is not a post to tell you to ditch the St Tropez and for everyone to start sporting the porcelain look. Don’t get me wrong, being tanned is a huge confidence boost and having a natural skin tone that is not pale or white is fab also. But for us pale ones, when in the summer especially, it feels like you shouldn’t show any part of your body if it’s looking a bit white and isn’t tanned, then it can be tricky to be confident embracing pale skin.

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If you are as pale as I am, aka. always the palest foundation shade, and if not paler, you will understand why this pressure we seem to have created to have a glowing tan, is quite frankly a struggle at its best. The ‘Kardashian look’ seems to be one that more and more people are striving for and idolising, especially young females. But is this realistic? Is having the goal of perfection, in any aspect of body image, whether it be your teeth, figure, hair, or skin tone, something people feel they have to attempt just because it has become trendy to do so?

Speaking for myself, and being a redhead, it is impossible for me to achieve a natural tan. I burn, I freckle, and I peel, and no matter how long I sit in the sun hoping that these will magically turn into a lovely golden shade, shock horror, it never does.

A question I get asked frequently in the summer is why don’t you fake tan? This is something I have tried, but due to the contrast between fake tan and my actual skin tone being a whole spectrum apart, it requires you to cover every single part of your body for it not to look stupid, and as a result any patches or missed areas look completely ridiculous. Quite frankly, I can’t be bothered.

However, having a tanned body and orange locks may make me resemble a carrot, not a look I tend to go for, so why did I still used to feel it was a bad thing to be pale? And why did I used to worry about changing the natural shade of my skin to one of a darker and more bronzed tone? The answer is, not because I wanted to, but because I felt I should.

Platforms such as Instagram give us the impression that everyone looks as if they’ve been lying on an Australian beach for six months, covered in tanning oil, and that therefore we should be striving towards this look all year round too. But what we forget, is that people on social media are more likely to post pictures of themselves when they are tanned, and on a beach holiday sipping on an exotic cocktail, than if they are pale and are at home doing nothing but the household chores. Additionally, looking at fashion and beauty campaigns, you just have to look at brands doing the current 2018 summer campaigns for makeup, sun cream or clothing, to notice everybody here also looks like they’ve been on that Australian beach along with the people on the explore page of your Instagram feed. This is only one of the few types of aesthetic that is under represented though, I understand there are so many other types of people that are under represented also, whether that be gender, sexuality, race or shape and size, but that could be a whole separate post.

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As someone with two fully Scottish parents and a long line of Scottish heritage, I am often told that I couldn’t look any more Celtic if I tried with my pale skin, freckles, blue eyes, and red hair. My heritage and this aesthetic are something I am proud of, why should I or anyone else change this just because society and the media is giving us the impression that we have to look a certain way?

My freckles are not something I should cover up just because other people round me, and people on social media are not necessarily showing them off as much as people are showing their tans off. But additionally, if you like making yourself tanned because it makes you feel good, and healthy and happy, then that is equally as great. But I have learnt that you do not have to make yourself look like anybody else, just because of societal pressure, we are all unique and diversity is something that everybody should be appreciating.

The same goes for any other feature of you as well, whether this be stretch marks, cellulite, veins or anything that we tend to feel self conscious about, because we have been conditioned to think we should hide these things, that not everyone has these too. BUT THEY DO! If they are on a part of your body that you love then why should we feel we have to hide them? It’s great that we are gradually starting to see more of a variety. Seeing current campaigns such as Missguided’s #InYourOwnSkin is incredible, with campaigns like this, we are starting to head in the right direction.

So if you’re a redhead, someone covered in freckles, or someone who wants to embrace their pale skin, or any feature of your body, even just for some of the time, then go for it! But equally as much, if tanning, either naturally or using a fake tan makes you feel even better in your own skin then keep bronzin’. But don’t apologise for looking the way you want to look.

Pale skin is beautiful, dark skin is beautiful, and every shade on the spectrum is as incredible as each other.

Thanks for reading,

Mol x

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